Xerus Persian Food

Our Mission

At Xerus Persian Food, our mission is to bring the soul of Persian cuisine to festivals, markets, and private events. We believe that food is more than just a meal—it’s a story, a tradition, and an experience. Our dishes are created with authentic ingredients, bold flavors, and time-honored techniques to offer you a truly unforgettable taste.

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Food Quality

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Fresh ingredients

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Client Satisfaction

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 Our menu of Persian cuisine

**KEBABS AND GRILLS**Kebabs and Grills
Chelo Koobideh A classic Persian dish featuring grilled, juicy ground lamb kebabs served with fragrant saffron-infused rice. Rich, flavorful, and deeply satisfying—an all-time favorite!
Koobideh With BreadJuicy, seasoned ground lamb skewers, perfectly grilled and served with warm, fresh bread for an authentic Persian experience. Simple, delicious, and full of flavor!
Chelo JoojehTender, juicy saffron-marinated chicken, perfectly grilled and served with fragrant saffron rice. A flavorful Persian classic that’s both delicious and satisfying.
Jooheh With Bread Succulent, saffron-marinated grilled chicken, served with warm, fresh bread for a simple yet flavorful Persian delight.
Kebab RoyalA luxurious Persian dish featuring juicy ground lamb kebab, topped with tender saffron-marinated chicken, served alongside fragrant saffron rice for the perfect combination of flavors
Mixed GrillA delicious combination of one skewer of juicy lamb and one skewer of tender saffron chicken, grilled to perfection and served with aromatic saffron rice. A perfect choice for those who want to savor the best of both worlds.
**RICE AND STEWSRice and Stews
Ghormeh SabziA fragrant Persian stew made with slow-cooked finely chopped herbs, kidney beans, sun-dried limes, and tender beef, served with aromatic saffron rice. A rich and flavorful Persian favorite.
Gheymeh BademjaanA hearty Persian stew featuring fried aubergine, split peas, sun-dried limes, and tender beef, slow-cooked in a rich tomato-based sauce and served with fragrant saffron rice. A comforting and flavorful classic.
Persian meatballsTender lamb meatballs, delicately spiced with cinnamon, simmered in a rich tomato sauce, and served with fragrant saffron rice. A comforting and aromatic Persian dish.
**VEGANS DISHES**Vegans Dishes
Vegan Ghormeh Sabzi A plant-based twist on the Persian classic, made with fried chopped herbs, kidney beans, and sun-dried limes, slow-cooked to perfection and served with fragrant saffron rice. Vegan & Packed with Flavor.
Vegan Gheymeh BademjaanA delicious Persian stew made with fried aubergine, split peas, and sun-dried limes, slow-cooked in a rich tomato sauce and served with fragrant saffron rice. Vegan & Full of Flavor.
FesenjoonA rich and flavorful Persian stew made with ground walnuts simmered in a tangy-sweet pomegranate sauce, creating a perfect balance of deep, nutty, and fruity flavors. A true Persian delicacy!
Falafel Salad A fresh and vibrant mix of crispy falafel, crisp lettuce, sweet Italian cherry tomatoes, cucumber, and olives, drizzled with a flavorful pomegranate tahini dressing. A delicious and wholesome choice!
**STARTERS AND MEZZESStarter and Mezzes
Home Made Hummus A smooth and creamy blend of chickpeas, tahini, lemon juice, and garlic, creating a rich and flavorful dip. Perfectly balanced with a hint of citrus and garlic, our hummus is a classic favorite. Vegan & Gluten-Free.
Hummus KawarmaOur homemade hummus, topped with flavorful seasoned ground lamb, adding a rich and savory twist to this classic dish. Served warm for an irresistible combination of textures and flavors. Gluten-Free.
Hummus ShawarmaCreamy homemade hummus, topped with tender, spiced shredded chicken, bringing a delicious Middle Eastern twist to this classic dish. A perfect blend of smooth and savory flavors. Gluten-Free.
Moutabel A rich and smoky dip made with chargrilled aubergine, tahini, and a touch of pomegranate molasses, blended with creamy yogurt for a perfectly balanced flavor. A deliciously smooth and tangy appetizer. Vegan.
Kashkeh BademjoonA traditional Persian dish made with fried aubergine, garlic, and creamy yogurt, creating a rich and flavorful dip with a hint of smokiness. Perfect as a starter or side dish. Vegan & Gluten-Free.
DolmehTender vine leaves stuffed with a fragrant mix of rice and herbs, slowly cooked to perfection for a burst of Mediterranean flavor in every bite. A classic and healthy dish. Vegan & Gluten-Free.
FalafelA fresh and vibrant mix of crispy falafel, crisp lettuce, sweet Italian cherry tomatoes, cucumber, and olives, drizzled with a flavorful pomegranate tahini dressing. A delicious and wholesome choice!
Salt And Pepper Calamari
Persian MeatballsTender lamb meatballs, delicately spiced with cinnamon, simmered in a rich tomato sauce, and served with fragrant saffron rice. A comforting and aromatic Persian dish.
TzatzikiA refreshing blend of creamy yogurt, crisp cucumber, fresh mint, and olives, creating a cool and tangy dip perfect for any meal. Vegan & Gluten-Free.
TaboulehA vibrant and refreshing salad made with fresh mint, tomatoes, cucumber, onion, lemon juice, and olive oil, bursting with Mediterranean flavors. Vegan & Gluten-Free.
Persian Fish CakesLight and delicately seasoned mini fish cakes, perfectly crisp on the outside and tender inside, served with a side of sweet chili sauce for a hint of spice and sweetness.
Chiken Pastilla A crispy filo pastry parcel filled with tender cinnamon-spiced chicken, creating a perfect balance of sweet and savory flavors. Served with sweet chili sauce for a delicious finishing touch.
Mirza Ghasemi A smoky and flavorful Persian dish made with chargrilled aubergine, ripe tomatoes, garlic, and eggs, creating a rich and aromatic dip with a hint of smokiness. Perfect for sharing!
Spinach BooraniA creamy and flavorful Persian dip made with yogurt and sautéed spinach, creating a deliciously smooth and refreshing appetizer. Perfect as a side or dip!